You can prepare rice flour and urad dal flour at home too:-Rice Flour – Soak rice in some water for 1 hour. Thenkuzhal recipe – Thenkuzhal murukku preparation with step by step photo, video. Thenkuzhal murukku for Diwali. It's a crispy and tasty snack made using rice flour and urad dal flour. 2. This murukku is done in bulk as it stays good for 2-3 weeks. Make a well in the center and pour hot boiling water as needed. Let's learn how to to make Thenkuzhal recipe with step by step pictures and a detailed video I always make this with rice flour and urad dhal flour,this time i used idiyappam flour instead of rice flour.

Urad dal thenkuzhal or murukku is a very traditional and common snack made during Diwali festival in South Indian households, especially in Tamil Nadu and Karnataka. popular & easy south indian savoury snack with urad dal & rice flour

Mix well. thenkuzhal murukku recipe - thenkuzhal recipe WATCH VIDEO: youtu.be/wa3xjdUvhzw thenkuzhal recipe, how to make thenkuzhal murukku recipe with step by step photo/video. The traditional method of making murukku takes a lot of time, so made it easy using the idiyappam flour. I have already posted a murukku recipe made using the wet grinder method. Thenkuzhal murukku will be the main diwali snack in our households. Jul 18, 2019 - Thenkuzhal Murukku Recipe / Easy Thenkuzhal Recipe is made with rice flour and urad dal flour similar to the Chakli which has an addition of chickpea flour. Thenkuzhal is a tasty and crispy snack make from rice and urad dal flour. popular & easy south indian savoury snack with urad dal & rice flour Drain the water and spread it on a towel for 15 minutes. Thenkuzhal Murukku is a popular savory snack usually made for festivals especially for Diwali and Krishna Jayanthi. Coming back to today’s recipe, Thenkuzhal murukku is a snack made mainly with rice flour and ural dal flour (while lentil flour). 3. Thenkuzhal Murukku, a light crispy murukku/chakli prepared during South Indian festival, especially for Diwali and Krishna Jayanthi. Apr 13, 2019 - thenkuzhal recipe, how to make thenkuzhal murukku recipe with step by step photo/video. It is very flavourful and crisp snack.

Today I am sharing with you Thenkuzhal murukku made with home made murukku mavu/flour and also how to make murukku …

It is prepared with rice flour and urad dal flour. It tasted very yummy. The authentic recipe, made in bulk for Diwali and gokulashtami festivals. My son is a huge fan of this and we used to call this thenkuzhal as murruku. In a large mixing bowl add rice flour, urad dal flour, a large pinch of asafoetida, salt, white sesame seeds and melted butter. Detailed step-wise picture recipe of making Thenkuzhal Murukku | Easy Thenkuzhal Recipe – 1. I made this for my uncle’s family, who are in malaysia,when i visited them last week . My mom as well as MIL both make this in large numbers and store in large tins.


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